mustard造句
1、Indian mustard seed oil
2、But keen as mustard!
3、mustard and cress
4、duch's wed with mustard
5、"After dinner, mustard,"
6、a kaolin, mustard, etc poultice
7、chopped pickles in mustard sauce.
8、A kaolin, mustard, ETC poultice.
9、How about onions or mustard ?
10、Eurasian mustard cultivated for its pungent seeds; a source of table mustard and mustard oil.
11、Cocktail onion, gherkin, black olive, Dijon mustard, American mustard and seeded mustard.
12、Mustard bran is a by-product of mustard milling. It is the outer-layer of whole mustard seed.
13、Do not use a grainy mustard.
14、Can I trouble you for the mustard ?
15、oil and vinegar with mustard and garlic.
16、creamy white sauce with horseradish and mustard.
17、This mustard does not bite much.
18、Brassica alba yields white mustard seeds; Brassica nigra, black mustard seeds.
19、a vegetable of the mustard family: especially mustard greens; various cabbages; broccoli; cauliflower; brussels sprouts.
20、Semen Thlaspi has black mustard with can turn into mustard oil by enzyme, mustard oil has effect of sterilization and banting.
21、With mustard and mustard seed powder, conbined soft packing with traditional processing, it was decided that the processing craft and condition of the soft packing mustard pungent silk.
22、They were using the mustard-jar scene in the audition.
23、Cabbage is related to mustard, turnips, kale and collards.
24、Cruciferae: broccoli, cabbage, mustard greens, radishes, and so on.
25、pungent powder or paste prepared from ground mustard seeds.
26、Cold green bean noodle with mustard and meat shreds
27、This essay studies the extraction of the allyl mustard oil from the leaf mustard seeds, a kind of plant of the mustard family and does further new probe in method.
28、The cytoplasmic male sterility (CMS) was transferred into leaf mustard by inter varietal hybridization and subsequent backcrosses cms donor as using tuber mustard.
29、In general, whether we are borrowing or loaning things, we should" not casually give away even a mustard seed, and not casually take even a mustard seed.
30、Don't eat too many mustard seeds or more than a teaspoon of mustard powder; the former has a strong laxative effect, while the latter can induce vomiting.
31、Among the lessons: order regular mustard, not Dijon, and no more button-down shirts.
32、prepared mustard thinned with vinegar and getable oil with sugar and seasonings.
33、Many members of the mustard family, spurge family, legume family, and grass family are top hyperaccumulators.
34、Whisk together the oil, vinegar and mustard in a medium bowl until well combined.
35、slender yellow-flowered European mustard often troublesome as a weed; formerly used as an anthelmintic.
36、Old Xiamen people must cook a pot of longevity vegetable in the first morning of the Spring Festival. They cook mustard head and mustard stalk leaves together to eat, which symbolizes longevity.
37、My scallop! Cooked in mustard cream sauce, sprinkled with roasted pine nuts. Another clean plate after I was done.
38、The effect of the sowing date and density on the main economic characters were analyzed in tumorous stem mustard.
39、He loved to eat, and he particularly loved pork slices cooked with fermented mustard greens, so we nicknamed him "Little mustard Jiang". He didn't mind a bit-in fact, he thought the name was funny.
40、To make the red-wine vinaigrette, whisk together the oil, vinegar and mustard in a medium bowl until well combined.
41、In a food processor or blender, combine basil, sour cream, mayonnaise, mustard, and lemon juice. Season with salt and pepper.
42、We need: chicken, oil - 150 ml, two eggs, one tablespoonful of vinegar, salt, sugar, mustard, greenery - marjoram, rosemary.
43、In the old society, all the bandits and bullies were fierce-hearted, killing people without blinking an eye and looking at the lives of the people like mustard.
44、The effects of pickling on the contents of antioxidant compounds and antioxidant activity in different cultivars of leaf mustard were investigated.
45、The effects of natural incubation and artifical incubation on native leaf mustard to produce fermentatedproducts by the same producing technique were compared.
46、Seasoning cabinet with pepper, ginger, onion, garlic foam, celery, mustard, oil, salt, sauce, vinegar and other condiments, can be arbitrary with their own taste.
47、Objective: to investigate treatment of mustard gas poisoning combined with penetrating wounds in abdomen and to provide scientific basis for first aid to combat casualties.
48、"It has a long, softly curved Body, short legs, and a large, domed head crowned by a silky topknot. Its crisp-textured coat, a combination of hard and soft hairs, may be pepper- or mustard-coloured. "
49、Objective to investigate the remote effects of epidermal growth factor (EGF) and early removal of eschar combined with skin grafting for the treatment of skin lesion produced by mustard gas.
50、Class 30 Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made fromcereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
51、 Just the afternoon before yesterday, the woman in her fifties folded the last catty of mustard by three folds. She went into Ruisheng Pharmacy by rickets and bought two bottles of anti-inflammatory eye drops.
52、When it detects smoke, the alarm emits a compound called allyl isothiocyanate, which is responsible for the pungent taste and smell of stinky foods like mustard, horseradish and wasabi.
53、Rime, the sky and clouds and mountains and water, up and down. The shadow on the lake is only one mark of the long dyke, one point of the Lake Pavilion, one mustard of the boat, and two or three grains of the boat.
54、Right chronic angina patients, in addition to their mouths medication, should also pay attention to their daily life, eat spicy food, such as hot peppers, garlic, green onions and ginger, pepper, spices, mustard, wine, avoid eating too hot, too cold food.
55、Our main products include all kinds of soy sauce powde, HVP(Hydrolyzed vegetable protein),HAP(Hydrolyzed animal protein), ISP(Isolated soy protein powder), vinegar powder, broad bean catsup powder, sweet catsup powder, preserved beancurd powder, meat powder, mustard powder, pumpkin powder, etc.
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