Chinese yam造句

The Chinese yam-grape wine is prepared by fermenting Chinese yam, grape, mulberry, jujube and Lycium chinense and blending with pure rice wine.

Enzyme-assisted method to optimize extracting of polysaccharides from Chinese yam

At room temperature, effects of soil burying storage and garlic fresh-keeping agent treatment on Chinese yam were studied.

Should not eat bamboo shoots, such as chicken, can eat more liver nourishing food, such as shepherd's purse, spinach, Chinese yam, has the advantage to the body.

The main ingredients : Ginseng , Chinese yam , Astragalus membranaceus , Poria cocos , dwarf lilyturf , mountain Zhu , radix rehmanniae recen , day pollen , plaster stone , rhizoma anemarrhenae , field bone skin ,etc, altogether 13 ingredients.