soy sauce造句

Should I sauce this in soy sauce?

Would you mind passing the soy sauce?

Pour beef stock. Add soy sauce and oyster sauce. Stir.

Stir in the soy sauce or oyster sauce as desired.

I'd like some shrimp-roe soy sauce with it.

I am just out to get some soy sauce.

Chinese usually keep soy sauce in a pot.

Chinese prickly ash, chili powder, salt, soy sauce, and adequate.

Mix the suger, spices and soy sauce in a bowl.

It can be eaten with chili sauce, soy sauce, sesame oil or kimchi.

To add an Asian touch, you can also add soy sauce, fish sauce and sesame oil.

Avoid salt, which means steering clear of the duck sauce, hot mustard, hoisin sauce and soy sauce.

Mix bonito sauce, cold boiled water, soy sauce, white vinegar and sugar, dark soy sauce and keep in chiller until ready to use.

Gas production of soy sauce was caused by aerobic bacteria. Summer is the rush season for soy sauce spoilage since bacteria grow and reproduce well.

I love stir fry crispy bitesized vegetables covered in a mixture of soy sauce and oyster sauce.

Try new and exotic spices like furikake (a Japanese topping for rice), ajipon (lemon seasoned soy sauce) or teriyaki sauce.

Combine pork, soy sauce, and salt in a small bowl and mix well.

Its mainly procedures include: extraction of mushroom, production of soy sauce, making of chili sauce, production of sauce glue, seasoning and sterilization ect.

Sashimi is eaten with soy sauce, enhanced by grated radish, ginger or green Japanese horseradish.

They must be adding a few hours, can also advance soy sauce and sugar?

Combine the broth, soy sauce, and rice wine or sherry in a small bowl.

Don't look, don't say, don't listen, don't think, please concentrate on beating your soy sauce.

Step 3: prepare the sauce with diced green pepper and red bell pepper, minced scallion, garlic and ginger, salt, sugar, light soy sauce, soy sauce, rice vinegar and sesame oil.

Drizzle on some soy sauce to shed the pounds. Research shows soy proteins interact with receptors in our brains that tell us we're full.

Fermented soy products are soy sauce (watch out for other harmful ingredients such as sugar, MSG, preservatives and colorants), miso and tempeh.

In a large bowl, whisk together the sherry, sesame oil and 1 tablespoon of the soy sauce. Put the pork in the sauce to marinate 10-20 minutes.

The anti-microbial effect of extract of eleocharis tuberosa peel (EETP) in soy sauce was studied with the microbial changes in brewing soy sauce by turbidimetry and plate colony-counting methods.

Then steamed river shad with ham; sautéed Ba Bao, a mixed meat dish with spicy soy sauce; and dark cubes of pork in a thick, delicious sauce.

Most mainstream sushi-ya (sushi restaurants) expect customers to dip, and you’ll find soy sauce dishes on the counter.

1 chicken / chicken diced peeled garlic, chopped garlic, chopped pieces of chicken and mixed, add salt, black pepper, oyster sauce and soy sauce marinate for half an hour.

But upset never let grandma know vinegar and soy sauce, or I'll have to listen to nagging for a month, long pain rather short pain, had to go to buy two bottles of vinegar and a bottle of soy sauce.

Da Hui's soy sauce mixture is quite easy to make. Light soy, sugar, sesame oil, chicken powder and pepper are mixed in a special ratio, and the sauce is ready.

The darkness and lack of brightness of dishes cooked by soy sauce was mainly caused by the raw materials' proportion, soy sauce mash fermentation, dark reddish brown of caramel during the production.

When iodized salt ran out, they bought iodine-free sea salt. Then, even more bizarrely, soy sauce.

(Japanese) thin beef strips (or chicken or pork) cooked briefly at the table with onions and greens and soy sauce.

It is some very concentrated soy sauce. This trick on coloring also applies on chicken feet with maltose added.

Chinese saying identifies the basic daily necessities as fuel, rice, oil, salt, soy sauce, vinegar, and tea.

This char siu is diced, and then mixed into a syrupy mixture of oyster sauce, hoisin sauce, roasted sesame seed oil, rice vinegar, shaoxing wine or dry sherry, soy sauce, sugar and cornstarch.

The server brought two kinds of dipping sauce -- I was instructed to use the tangy ponzu sauce for the thigh cuts, while the soy sauce was meant for the slices taken from under the shoulder.

In the process of material soy production, hedgehog fungus and Maifanshi are added in, the final soy sauce can both keep the traditional feature and own some nutritional and health-care functions.

Add 0.25 shot soy sauce to the shaker with the other ingredients, shake with ice and strain into an ice-filled glass rimmed with salt and pepper.

Made by curdling soy milk, this smooth tofu soup contains the subtle flavor of soybeans beneath a colorful mixed dressing of dried shrimps, pickled radish, seaweed, scallion, soy sauce and chili oil.

Tips: When choosing rice, noodle, oil and soy sauce, please make sure that there is a QS mark for Food Safety Market Access System.

There's a simple reason for inverting your sushi: the molded rice base will disintegrate if dipped directly into soy sauce. The rice will also soak up too much sauce, ruining the flavor balance.

At the same time put in seasonings such as salt, soy sauce, pepper, sesame oil, chopped green Onions and ginger to get your favorite flavor.

Families will make a dough and wrap it around pork and cabbage, and boil [the dumplings], then serve them with vinegar and soy sauce.

The second step, plus a small amount of oil in wok, pour chicken wings and a can of cola, soy sauce, salt, a small fire to boil.

Fried brown rice - fry up with olive oil, Onions, mushrooms, green veggies, tofu, soy sauce or tamari sauce. You can throw in some corn or carrots or other veggies.

My darling, look! I have cooked some delicacies for you: pig's ear cooked with five spice, pig's feet braised in soy sauce, bean curd in spicy sauce and preserved eggs!

After opening the bottle, you can smell the strong fragrance without touching the mouth. The low quality soy sauce has little or bad smell. The high quality soy sauce tastes delicious, salty and sweet, mellow and soft, and has a long taste.

Do not live the years into an entanglement, come to the world to hit a return of soy sauce, and do not pick out the soy sauce bottle, is the square or round, watch the sky flying through many of the clouds, do not care whether it is flying or flying. Life and bitterness are the same.

Wash the cucumbers, took a knife and cut them into 1 cm long per pieces, salted for2-3 minutes, and dripping the water to mix with sesame jam, soy sauce, sliced garlic, vinegar.

Cut the beef into thin slices 5cms long then put in a bowl with the light soy sauce, Shaoxing rice wine or dry sherry, sesame oil, salt, pepper and cornflour.

My wife said that sparrows are tasteless when they're rding to her hometown method, the sparrow's stomach each is stuffed with ground pork and then fried in soy sauce.

Shake the bottle to see the speed of flow down the bottle wall, high-quality soy sauce concentration flow slowly, no sediment at the bottom of the bottle, the color is reddish-brown, brown, glossy black.

Pot add oil, heat, into the pepper under the surface, soy sauce pan, then add chopped vegetables, stir-fried emergency, when the rotten vegetables to be placed in salt, MSG Serve.

These warehouses are authorized as registered tangible cultural property, wheresoy sauce has been made still in the old-fashioned formula.