egg custard造句

It's an egg custard with chicken, shrimp and gingko nuts.

The egg tart is a kind of custard tart found in Portugal, England, China and various Asian countries, which consists of an outer pastry crust that is filled with egg custard and baked.

All you need is a shortcrust pastry, a well made egg custard, and a sprinkling of nutmeg.

If you and me. you like my cooking, I will do much good food and egg custard for you anywhere.

W: Certainly, sir. I would recommend the“ Chawanmushi”. It's an egg custard with chicken, shrimp and gingko nuts.

Ai", she busily pulled Cong-Cong in, made him sit down, and presented him with a bowl of egg custard ."

The Peninsula Shanghai hotel is also joining the fray with a new handmade durian mooncake, an upgrade on its popular egg custard variety.

Whereas Cantonese egg tarts (sweetened egg custard inside a flaky shell) are tasty enough, the Macanese version goes one step further with a c aramelized top, not unlike crème brûlée .

It is not English and it is not a soup. Instead, it is a simple cake of ladyfingers or sponge cake, soaked in liquor, and alternating layers of chocolate and egg custard .